Monday, May 25, 2009

Basic Coleslaw

http://www.grouprecipes.com/11319/basic-cole-slaw.html

Ingredients
  • Medium Green Cabbage
  • Red onion
  • 4 Carrots
  • 1 1/2 cups Mayo
  • 1 1/2 cup Plain yogurt
  • 1 Tbs Celery Seed
  • 1/4 cup cider vinegar
  • 1/2 Lemon
  • Salt and Pepper to taste

Directions
  1. Shred Cabbage
  2. Grate onions and carrots and combine with the cabbage.
  3. In a separate bowl mix the Mayo, Yogurt, Lemon Juice, and the vinegar.
  4. Season with the celery seed and salt and pepper.
  5. Combine the dressing with the cabbage, carrots, and onion and mix well.
  6. If a little thin, add a little more mayo.
  7. Refrigerate at least an hour or two, overnight is better.

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